Vintage:
2018
Varietal:
100% Nebbiolo
Case Production 12 pack:
200
Alcohol Content:
13%
Region / Location:
Los Chacayes, Vista Flores, Uco Valley
Vineyard:
Ver Sacrum vineyard
,
2 acres
, planted in
2012
Altitude:
3610 ft
Farming Practices:
Organic
Soil Type:
Alluvial
Trellis System:
Pergola and VSP
Yield:
2.5 tons/acre
Stem Inclusion:
Yes
Yeast:
Native
Winemaker:
Eduardo Soler
Élevage:
11 months in used 225L French Oak Barrel
Lees Contact:
Yes
Filtration Method:
Light Filtration
Maceration / Fermentation:
Foot trodden whole cluster and then 21 days in 1 ton bins
UPC Code: