Vintage:
2022
Varietal:
60% Carignan, 20% Mencia, 10% Garnacha, 10% Teroldego
Case Production 12 pack:
150cs
Alcohol Content:
14.5%
Region / Location:
IG Los Chacayes, Uco Valley, Mendoza
Vineyard:
Ver Sacrum - Parcel - La Rivera
,
15 acres
, planted in
2012
Altitude:
3600
Farming Practices:
Sustainable
Soil Type:
Calcareous river stones
Trellis System:
Gobelet
Yield:
4.1 tons/acre
Stem Inclusion:
100% Whole Cluster
Yeast:
Native
Winemaker:
Eduardo Soler
Élevage:
3rd us Neutral French Oak for 18 months and then 12 months in bottle
Lees Contact:
Yes
Filtration Method:
Light Cartridge Filtration
Maceration / Fermentation:
Co-Fermented, 3 day cold Maceration and then 21 days fermentation in 3000L unlined cement egg
UPC Code:
