Vintage:
2020
Varietal:
100% Chardonnay
Case Production 12 pack:
150
Alcohol Content:
14.5
Region / Location:
Gualtallary, Uco Valley, Mendoza
Vineyard:
Adrianna
,
140 acres
, planted in
1996
Altitude:
4800
Farming Practices:
Organic
Soil Type:
Alluvial and sandy topsoil with limestone
Trellis System:
VSP
Yield:
2.5 tons/acre
Stem Inclusion:
None
Yeast:
Native
Winemaker:
Alejandro Kuschnaroff and Joanna Foster
Élevage:
12 months in 50% Foudres and 50% in 2nd and 3rd use French oak barrels. Some being roll fermenters
Lees Contact:
Yes
Filtration Method:
Unfiltered and Unfined
Maceration / Fermentation:
20 days in Concrete eggs and stainless steel tanks. 6 Months on the skins
UPC Code:
