Vintage:
2023
Varietal:
Pinot Noir
Case Production 12 pack:
450
Alcohol Content:
13%
Region / Location:
Colbún
Vineyard:
Laberinto
,
7.5 acres
, planted in
Planted in 1998
Altitude:
1,800 ft
Farming Practices:
Organic
Soil Type:
Volcanic
Trellis System:
Vertical Trellis
Yield:
2 tons/acre
Stem Inclusion:
20%
Yeast:
Native
Winemaker:
Rafael Tirado
Élevage:
Used 400L French barrels, 12 months
Lees Contact:
None
Filtration Method:
Unfiltered and Unfined
Maceration / Fermentation:
3-day cold maceration before Alcoholic Fermentation. With a total maceration of 16 days.
UPC Code:
7804632830058